Skip to main content

 

Petite Verdot is a brilliant grape for blending and on its own!

When I opened this 2014 Petite Verdot from Dumas Station I was awestruck how it glided smoothly across the pallet with a deliciously long finish!  Petite Verdot is usually a blending grape, when you find a single varietal, explore its beautiful aroma and flavor.


I paired this bottle with a grass-fed grass-finished Beef Filet and rosemary herb roasted mushrooms for a decadent meal. Do not get stuck in a rut and keep buying the same thing, try something new this week like a Petite Verdot!

Cheers!

Denise

Comments

Post a Comment

Popular posts from this blog

  Transport yourself to Wine Country-Lake Chelan The beautiful Lake Chelan Wine region offers so many options for grape varietals, views, and food.  Our recent visit there, the first part of October, greeted us with crisp fall air, blue sky, and breathtaking lake scenery. When arriving in Chelan, we made our first stop for lunch and wine tasting at Tsilliam Cellars.  Their spectacular and elegant wine selection along with their menu options make this a great way to kick off our weekend. Mellisoni Vineyards has a breathtaking view to sit and enjoy their lineup of complex varietals, including sparkling, white, rose’ and reds. Stop and enjoy the patio hillside setting at Nefarious Cellars. The view of the lake, which has such a relaxing vibe for you to enjoy their selection of whites, rose’ and reds. Hard Row to Hoe is up on the hillside outside of Manson with winery views.   You must hear the story behind their name, visit the gift shop and restroom wall...
Post a Comment
Read more
Cheers, Chin-Chin, Salute! The sound made by the twisting of a cork, followed by a loud pop and the crackling of effervesce means there is a celebration to come, christening an important moment and memory’s to be made.   Significant occasions warrant a significant bubbly selection, here are a few notes to help you make your selection: Spumante is Italian sparkling wine, means “foamy” which can refer to all sparkling Italian wines, tends to be sweet. Presseco is an Italian sparkling dry white wine made from Grera grape primary grown in the Presseco region of Italy. Brut is a term used sometimes for the driest sparkling wines which means it has less sugar than those labeled extra dry. Champagne is a wine producing region in the far north of France near Paris.   Though used as a term to describe sparkling wine, true Champagne is aged longer than sparkling wine so can be dryer in taste. The most prestigist brand of Champagne Don Perignon is produced by ...
2 comments
Read more
Another Year…….. The vines are now asleep; the wine is aging in the barrels and we gather with family and friends to celebrate the holiday season and the end of 2018. It has been another fantastic year for discovering new wines and revisiting old favorites.   Our busy lives kept us mostly in Oregon and Washington this year but its amazing what you can find in your own neighborhood. Palouse Winery - Vashon Island, Washington was a great find.   On our way to a friend’s wedding, we stopped for a quick sample and discovered a complete line of beautiful crafted wines.   We took the opportunity to come back on another day and experience the full line up.   If you have an opportunity to visit Vashon Island you must stop and visit Palouse. Denise discovered Olalla Winery in Olalla, Washington.   This is a family operated winery that has become a local gem.   Evenings of music out on the lawn, while sipping great wine and nibbling on your favori...
Post a Comment
Read more